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| 3 August 2014 |
My blog is about my life, my thoughts, my interests, my 2 little lovely kids, Ian & Ryan, their developments and the changes that brought to our family, Daddy & myself...
Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts
Monday, August 4, 2014
Popsicle
One of the Sunday morning, I prepared tuna egg mayo tortilla for breakfast, and it's been a year I do not make any fresh juices for them. It's green apples, carrot, lemon and beet root juice, the kids did not like it at all, so I turned it to popsicle, guess what, they finished all...
Sunday, November 10, 2013
Purelife Organic
Hubby has been sick
for a week, and felt like eating something light, so he suggested to eat at
organic restaurant which strongly recommended by Vennessa.
This organic shop
plus restaurant in Kajang serves a delicious meal, all natural, all ingredients
were organic, no preservatives, no additives. The vegetarian meal left us
all feeling full and the body
feels great after.
We thoroughly
enjoyed our meal at this place and would recommend it to anyone seeking a
healthy meal.
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| 10 Nov 2013 |
It is opened Monday
to Sunday (8am to 8pm) and is closed on Thursday.
Purelife Organic
No. 5 & 7 Jalan 1, Taman
Desa Billion
Off Jalan Reko
43000 Kajang
Tel: 03-8733 6109
Email: organicpurelife@yahoo.com
Monday, May 6, 2013
Steam Room Paradigm Mall
James and I decided to dine for dim
sum after the church celebration on 4 May 2013, Sat.
We reached there around 7:++ pm but both of us were having a
hard to find the restaurant. As first
time entered the mall and after few rounds of asking the guards and, we finally
managed to locate the place. We were
being served by a friendly staff. The
food is a bit oily and of course still the Ipoh dim sum the best in our heart.
A full and satisfying dinner for us and by utilizing the
voucher, we just paid for RM50++.
Steam Room
Lot UBG08, Boulevard
Paradigm Mall
47301 Petaling Jaya
Selangor
Steam Room
Lot UBG08, Boulevard
Paradigm Mall
47301 Petaling Jaya
Selangor
Sunday, January 13, 2013
Tuesday, March 27, 2012
Black Pepper Roasted Chicken
Black Pepper Roasted Chicken for dinner...
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| 25 Mar 2012 |
I used DeliChief black pepper seasoning mix to marinate the chicken for at least 3 hrs in a glass bowl, then roasted it in oven for 45 mins. Thumbs up!
Monday, March 12, 2012
Tuna Egg Mayo Baguette
Tuna Egg Mayo Baguette for tea time...
Ingredients:
1 loaf French Loaf/Baguette (Sliced)
1 can Tuna (drained)
4 hard-boiled Egg (peeled & chopped)
3 tbsp Mayonnaise
1 tbsp chopped Onion
Salt & Pepper to taste
Directions:
- In a medium bowl, stir together tuna, eggs, onion and mayo. Season with salt and pepper to taste.
- Place 1 tbsp of the mixture onto 1 slice of baguette. Top with remaining slices of bread.
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| 11 Mar 2012 |
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| Baguette |
Ingredients:
1 loaf French Loaf/Baguette (Sliced)
1 can Tuna (drained)
4 hard-boiled Egg (peeled & chopped)
3 tbsp Mayonnaise
1 tbsp chopped Onion
Salt & Pepper to taste
Directions:
- In a medium bowl, stir together tuna, eggs, onion and mayo. Season with salt and pepper to taste.
- Place 1 tbsp of the mixture onto 1 slice of baguette. Top with remaining slices of bread.
Sunday, February 26, 2012
Pumpkin Sweet Dessert
Yummy pumpkin dessert, James loves it...
Ingredients:
Pumpkin
Water
Evaporated Milk (Coconut Milk)
Rock Sugar
Salt
Sago
Direction:
- Clean sago, cook in water till transparent. Drain and set aside
- Peel pumpkin, cut into pieces, steam till soft
- Blend pumpkin and water into puree
- Add pumpkin mix, evaporated milk, sugar and salt to pot and bring to boil
- Add sago to the mix
| 26 Feb 2012 |
Pumpkin
Water
Evaporated Milk (Coconut Milk)
Rock Sugar
Salt
Sago
Direction:
- Clean sago, cook in water till transparent. Drain and set aside
- Peel pumpkin, cut into pieces, steam till soft
- Blend pumpkin and water into puree
- Add pumpkin mix, evaporated milk, sugar and salt to pot and bring to boil
- Add sago to the mix
Saturday, September 24, 2011
Just Noodles
云吞面 at Just Noodles in Kuchai Park, it's value for money.
There're 3 sizes:
Small - RM3.50
Medium - RM4.00
Big - RM4.50
And there're 3 different types of sauce, that is, black sauce, tomato sauce or chili.
They have a promo @ RM5.30 for 2 bowls of wan tan mee from 11 pm to 3 pm.
We tried it after the way back from church...
There're 3 sizes:
Small - RM3.50
Medium - RM4.00
Big - RM4.50
And there're 3 different types of sauce, that is, black sauce, tomato sauce or chili.
They have a promo @ RM5.30 for 2 bowls of wan tan mee from 11 pm to 3 pm.
We tried it after the way back from church...
Monday, August 29, 2011
Jessica's Birthday_Riverside Grill & Bar @ The Heritage
We're invited for a dinner to celebrate Jessica's Birthday at Riverside Grill & Bar @ The Heritage. Nice scenery, we sat next to the river, Ryan enjoyed seeing the boat passed by from Mines Shopping Mall.
The food is delicious and the price is reasonable. Thumbs up for the Coconut Frappe... we ate set dinner @ RM19.90++, there're black pepper chicken, caesar salad and a soft drink, Ian has chosen mushroom spaghetti, shared with brother Ryan.
The food is delicious and the price is reasonable. Thumbs up for the Coconut Frappe... we ate set dinner @ RM19.90++, there're black pepper chicken, caesar salad and a soft drink, Ian has chosen mushroom spaghetti, shared with brother Ryan.
| G-10 Heritage Village, The Heritage Jln SB Dagang 43300 Seri Kembangan Selangor Tel: +6012-347 7878 Mon-Fri - 4pm - 11am Sat-Sun - 4pm - 2am |
Friday, August 12, 2011
James's Birthday Lunch @ Sushi Zanmai
Kelvin, Debbie, James and me had birthday lunch at Sushi Zanmai, The Gardens on 11 Aug 2011. Usually, there're long queue during peak hours and weekends, even on weekdays. There're no queue and we got a comfort seat just nice for four, coz our appointment was 2 pm, just nice...
Reasonable price, great sushi, & the refillable hot green tea costs RM1++ per person. The price is about the same like Sushi King but the taste & the quality of the food are better than others.
It's always a nice chat with old friends...
Wednesday, August 10, 2011
Farewell Lunch_Annie @ Nihon Kai Japanese Restaurant
Here goes another colleague... a very nice, helpful and informative lady is leaving, she's transferring to Bangkok. Seems like everyone is leaving, one by one... especially those from Siemens Multimedia @ KLCC.
Annie suggested this place, Nihon Kai Japanese Restaurant @ Old Klang Road and I made a reservation for a VIP room, luckily the room can accomodate 15 pax. The place has a normal Japanese Restaurant set-up, the price is reasonable and nice food...
ALL THE BEST!
Annie suggested this place, Nihon Kai Japanese Restaurant @ Old Klang Road and I made a reservation for a VIP room, luckily the room can accomodate 15 pax. The place has a normal Japanese Restaurant set-up, the price is reasonable and nice food...
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| Location Map: 4-2 Jln Telok Gadong Off Jln Klang Lama, Batu 3½ 58100 Kuala Lumpur Tel: +603-79823668 |
Tuesday, July 12, 2011
Teochew Stewed Duck King 卤鸭王
10 July 2011 was the opening of "Teochew Stewed Duck King卤鸭王" restaurant by a friend.
There are TeoChew stewed duck, stewed pork, stewed egg, stewed toufu, stewed vegetable and pig intestine pepper soup, etc The price is reasonable & economical and now there's a set lunch of RM5.90. I must say the food is delicious. Try it!
There are TeoChew stewed duck, stewed pork, stewed egg, stewed toufu, stewed vegetable and pig intestine pepper soup, etc The price is reasonable & economical and now there's a set lunch of RM5.90. I must say the food is delicious. Try it!
The address is:
50-G, Jalan Putri 5/1,
Bandar Putri Puchong, 47100 Puchong
Tel: 03-8060 4873
Business Hour: 10:00 am-4:00 pm, 6:00 pm-10:00 pm
Location Map:
Monday, August 23, 2010
Must Try
If you go to Melaka, Jonker Street, you must try this restaurant, there are variety of delicious food... However, don't forget to make reservation before you go, it always fully-booked...
For dessert, you MUST try the Yam Puree Pumpkin Dessert, yummy...
Monday, June 14, 2010
Salad Dressing
In Jan 2010, James & I tasted a delicious salad dressing in a Japanese Restaurant, Pasta Zanmai, MV. I've been looking for it, but couldn't find. Thank you Daphne for recommending this salad dressing to me, the taste is very close to the one i'm looking for.
My hubby James likes salad very much, I always prepare salad with butterhead, japanese cucumber, cherry tomato, carrot... and with the sauce mixure of japanese mayo & mustard or soy sauce, vinegar, lemon juice.
My hubby James likes salad very much, I always prepare salad with butterhead, japanese cucumber, cherry tomato, carrot... and with the sauce mixure of japanese mayo & mustard or soy sauce, vinegar, lemon juice.
It's called Deep Roasted Sesame Dressing, and it cost RM14.90, can get it from Cold Storage or any Japanese shops.
MUST TRY!!!
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